Journal of Culinary Science & Technology

简称：J CULIN SCI TECHNOL

ISSN：1542-8052

EISSN：1542-8052

研究方向：FOOD SCIENCE & TECHNOLOGY-

自引率：10.00%

五年影响因子：1.3

JCI期刊引文指标：0.19

h-index：暂无h-index数据

Gold OA文章占比：2.23%

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